Gift Vouchers
A Rare Steakhouse gift voucher is the perfect present for steak connoisseurs.
Purchase a Gift Voucher
Menus may differ slightly between stores and are subject to change
** Whilst we do prepare Gluten Free menu items, there is always a risk of cross-contamination in the kitchen, as with seafood, nuts, fructose etc.
Please speak to your wait staff or call the restaurant in advance if you have any concerns.
Mixed olives with confit garlic, cornichons & cocktail onions
with house made sweet chilli sauce
with cauliflower puree & grilled chorizo
with chipotle en adobo sauce & fetta
with truffled asparagus, broadbeans, gruyere and almond beurre noisette
Roasted pumpkin, spinach & pine nuts (add fetta optional)
with aioli
with pea puree, chimichurri & sweet potato crisps
South African style beef sausage served with BBQ sauce
with caper berries, pecorino & egg yolk and served with toasted Turkish bread
Salt & Pepper Calamari, Grillled Lamb Cutlets & Pesto & Mozzarella Arancini
Very soft and tender
38500 gramsMarinated, meaty and tender - 700 grams
500 grams pork, 700 grams beef
Mixed salad leaves, carrot, cucumber, red capsicum, cherry tomatoes and Spanish onion with a Dijon vinaigrette
with cherry tomatoes, toasted almonds & balsamic glaze
with cherry tomatoes & fresh herbs with a lime dressing
Pasture Fed, Prime Steer
39.5200 gram
52300 gram
Angus Pure Natural Beef
49.5200 gram
A wholesome cut of beef from Australia’s finest Angus, reared as nature intended for superior taste and tenderness. The cattle are solely fed on natural grass pastures, resulting in a healthier, more sustainable beef that is free from growth hormones, antibiotics and GMO’s (Genetically Modified Organisms).
Great Southern Beef
65400 gram
Pasture-fed cattle from multiple areas across South Eastern Australia. Locations are carefully selected for breeding practices and pasture and water quality. GMO free and MSA graded.
Red Gum Creek 70 Day Grain Fed
60300 gram
What makes Red Gum beef unique is a commitment to sourcing only free range and European breed cattle such as Angus and Hereford that are free of added hormones and antibiotics. Raised on the verdant pastures of Victoria and southern New South Wales, cattle benefit from clean air and modern farming practices that deliver a nutritious and balanced diet that results in meat of the highest eating quality. MSA graded & Halal certified.
Grain Fed Yearling
29200 gram
38300 gram
Angus Pure Natural Beef
49.5350 gram
A wholesome cut of beef from Australia’s finest Angus, reared as nature intended for superior taste and tenderness. The cattle are solely fed on natural grass pastures, resulting in a healthier, more sustainable beef that is free from growth hormones, antibiotics and GMO’s (Genetically Modified Organisms).
Dry-Aged Porterhouse on the Bone
68450 gram
Grain Fed Black Angus
42.5300 gram
Angus Pure Natural Beef
56350 gram
A wholesome cut of beef from Australia’s finest Angus, reared as nature intended for superior taste and tenderness. The cattle are solely fed on natural grass pastures, resulting in a healthier, more sustainable beef that is free from growth hormones, antibiotics and GMO’s (Genetically Modified Organisms).
Kobe Cuisine Wagyu Marble Score 6+
72300 gram
AACo’s first Wagyu beef brand, Kobe Cuisine is one of Australia’s most luxurious beef brands and originates from cattle with a minimum of AA6 on the AACo marbling scale. Kobe cuisine promises delicate texture, unmistakable tenderness and depth of flavour. Minimum 120 day grain-fed , Halal & MSA certified. **Limited stock & subject to availability.
Pasture Fed, Prime Steer
48350 gram
Angus Pure Natural Beef
68500 gram
A wholesome cut of beef from Australia’s finest Angus, reared as nature intended for superior taste and tenderness. The cattle are solely fed on natural grass pastures, resulting in a healthier, more sustainable beef that is free from growth hormones, antibiotics and GMO’s (Genetically Modified Organisms).
36° South, Pasture Fed, Prime Steer
26200 gram
40350 gram
Mayura Full-Blood Wagyu Rump Cap MS 4-6
49300 gram
Mayura Station is located in the Limestone Coast, heart of some of the best farming country in Australia, ideal for producing the ultimate quality, award winning Wagyu beef. Two stage feeding operation delivering specially formulated rations that ensure the ultimate eating experience of unparalleled flavour profile, tenderness, succulent juiciness, silky mouth feel. Animals are fed a traditional slow growth diet that improves meat texture. Beef is HGP free and antibiotic free.
Pasture fed, Prime Steer
48500 gram
Sauces (GF)
4.8Mushroom, Black Pepper, BBQ or Creamy Garlic
5.8Danish Blue Cheese or Red Wine Jus
Flavoured Butter (GF)
1.5Café de Paris or Garlic
500g center cut pasture fed eye fillet. Marble Score 2+. Served with chips, roasted field mushrooms with fetta, beans & brocolini with beurre noisette & toasted almonds & a choice of 2 sauces.
500 grams. Very soft and tender. Served with chips, mashed potato or garden salad.
700 grams. Served with chips, mashed potato or garden salad
with beetroot puree, roasted chat potatoes, truss tomatoes, asparagus & parsnip chips
with mashed potato, cherry jus & sweet potato crisps
with black rice, mango & sweetcorn salad with lime dressing
served with lemon, tomato & spinach risotto and a Pedro Ximenez sauce
Subject to availability. See store specials for today’s selection.
with truffled asparagus, broadbeans, gruyere and almond beurre noisette
Roasted pumpkin, spinach & pine nuts (add fetta optional)
with garlic aioli
with garlic butter & fetta cheese
with beurre noisette & toasted almonds
with smoked cheese & jalapenos
