d'Arenberg Degusation Review

30 July 2019 — Events

Rare Steakhouse Downtown were fortunate enough to host an exquisite 6 course degustation event in partnership with South Australia's multi award-winning winery, d'Arenberg.

Since 1912 the Osborn family have grown grapes and made wine in the picturesque surrounds of McLaren Vale. Today fourth generation family member Chester Osborn is at the wine-making helm, making distinctive wines using traditional methods in the winery and the vineyard.

Chester Osborn - affectionately referred to as the "Willy Wonka of Wine Making" - attended our event and it was great to hear him share his passion and insight into what makes d'Arenbgerg tick.

On the night, the 6 courses were matched to 16 of d'Arenberg's wines. Stand out dishes were the Kingfish Sashimi with Puffed Black Rice & Lime Granita and the Mayura Wagyu Rump with Pomegranate Polenta and an Orange & Cherry Jus.  All deliberately as quirky as Chester and matched his wines beautifully. A great night of fun, food and wine. We think everyone who attended can agree it was a truly memorable night at Rare.

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